Whether you’re looking for a healthy breakfast, snack or dessert, this High-Protein Apple-Cinnamon Ricotta Bread fits the bill. Creamy ricotta cheese and nutty almond flour bring their filling protein to this bread, which is studded with sweet, tender Honeycrisp apples. Cinnamon adds a subtle warmth and natural sweetness which complements the hearty whole-wheat and almond flours—and creates the classic apple-cinnamon combo. A drizzle of lemon glaze brightens it all. This bread will have you coming back for more! Keep reading for our expert tips, including why you want to alternate adding the flour mixture. 

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